Entrée / Plat

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  Two coriander Gambas glazed with Coriander Honey from Cher

  
  
  See the recipe

  Coriander honey from Cher - 150g

• 
  

  Buckwheat crepes goat's cheese and Savory, coated with Fir Tree Honey from Jura

  
  
  See the recipe

  Fir Tree honey from Jura - 150g

• 
  

  Honey roasted duckling

  
  
  See the recipe

  Honey from Sologne Forests - 150g

Encas / Dessert

• 
  

  Fresh Mariage Honey and Matcha Tea

  
  
  See the recipe

  Honey and Matcha tea - 150g

• 
  

  Flower-shaped Tartlet Mariage Roses and Honey

  
  
  See the recipe

  Honey and Roses - 150g

• 
  

  Poached pear with citrus fruits, Honey, pistachio and Matcha tea

  
  
  See the recipe

  Honey and Citrus fruits - 150g

• 
  

  Blackberry marbled ice-cream and Blackberry Honey from Burgundy

  
  
  See the recipe

  Blackberry honey from Burgundy - 150g